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Scandinavian Gourmet Dinner - NEW!


Courses Adult / Taste -
CE Adult Fall 2025

Explore the flavors of Sweden, Norway, Denmark, and Finland with a selection of hearty entrees, soups, salads, and delightful desserts—no Lutefisk here! Enjoy dishes like Apple-Stuffed Pork Loin, Swedish Meatballs, Salmon with Dill and Lemon, Carrot Casserole, Spinach Soup, and Pineapple Beet Salad. For dessert, savor Rice Pudding, Toska Cake, Finnish Nut Logs, Raspberry Ribbons, Oatmeal Wafers, and a refreshing Fruit Soup. A delicious journey through Nordic cuisine!

Laurel Severson

Instructor Laurel Severson graduated from the U of M in Home Economics and Education.She worked in businesses focusing on food; currently teaching many years in Community Education.She lived in London, the Philippines and travels extensively.Laurel is an avid cookbook collector who delights in sharing recipes and cooking tips.

 September 2025 
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  Laurel Severson


Twin Oaks Middle School : TO 308 FACS
Tuesday, Sep 23
6:00 - 9:00 PM

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Min Age   15 yr.

Price: $ 59 00