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The Best Biscotti Ever - NEW!


Courses Adult / Taste -
CE Adult Winter/Spring 24-25

Discover the art of making biscotti, Italy's famously crunchy cookie, perfect for pairing with coffee or tea as an impressive dessert or snack. In this class, we’ll create a variety of biscotti using delicious ingredients like almonds, pistachios, dried fruits, and cinnamon. Enjoy them plain or with a decadent chocolate drizzle. You'll learn how to make over 10 different kinds of biscotti, each offering a unique and delicious twist. A delightful treat for any occasion!

Laurel Severson

Instructor Laurel Severson graduated from the U of M in Home Economics and Education.She worked in businesses focusing on food; currently teaching many years in Community Education.She lived in London, the Philippines and travels extensively.Laurel is an avid cookbook collector who delights in sharing recipes and cooking tips.

 April 2025 
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  Laurel Severson


Twin Oaks Middle School : TO 308 FACS
Tuesday, Apr 15
6:00 - 9:00 PM

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Min Age   15 yr.

Price: $ 59 00